Oatmeal, Apple, Yogurt, and Blueberry Cake
Oatmeal, Apple, Yogurt, and Blueberry Cake Ingredients Rolled Oats (Gluten-Free):Â 130g (4.6 oz) Hot Water:Â 240ml (8 fl oz) Eggs:Â 2 large Sweetener (Stevia or your choice):Â 30g (1 oz) Vanilla Extract:Â 1 teaspoon Yogurt:Â 120g (4.2 oz) Butter:Â 50g (1.8 oz), melted and cooled Apple:Â 1, diced Blueberries:Â 80g (2.8 oz) Baking Powder:Â 7g (0.25 oz) Nutrition Information Servings:Â 8 Calories per Serving:Â 180 kcal Protein:Â 5g … Read more