Fat Burning Juice Pineapple Lemon and Ginger

Fat Burning Juice Pineapple Lemon and Ginger

Fat Burning Juice Pineapple Lemon and Ginger   Ingredients: 2 slices of very ripe pineapple (about 100 g) Juice of one lime 1 cm piece of ginger root 100 ml water Preparation: Blend Ingredients: In a blender, combine the pineapple slices, lime juice, and ginger. Blend until smooth. Add Water: Incorporate the water and blend … Read more

Easy Yogurt Cake

Easy Yogurt Cake

Easy Yogurt Cake Ingredients 400 g sweetened plain yogurt or flavored yogurt (1 cup + 1/2 cup + 2 tablespoons) 4 eggs 40 g sifted cornstarch (¼ cup + 1 tbsp) Directions Preheat the Oven: Preheat your oven to 170°C (338°F). Prepare the Cake Mold: 2. Moisten a cake mold of 18-20 cm in diameter. … Read more

Potato, Egg, and Mozzarella Bake

Potato, Egg, and Mozzarella Bake

Potato, Egg, and Mozzarella Bake Ingredients 4 potatoes 50g butter 3 chicken eggs Salt and pepper (to taste) 120g sour cream or natural yogurt 150g cherry tomatoes, halved 100g mozzarella, grated 50g spinach Directions Prepare Potatoes: Peel and chop the potatoes. Boil them in water until tender. Drain and set aside. Prepare Baking Dish: Grease … Read more

Vegan Veggie Pizza Recipe

Vegan Veggie Pizza Recipe

Vegan Veggie Pizza Recipe Ingredients For the Pizza Dough: 2 1/4 teaspoons active dry yeast 1 1/2 cups warm water (110°F) 3 1/2 to 4 cups all-purpose flour 2 tablespoons olive oil 2 teaspoons sugar 1 teaspoon salt. For the Pizza Sauce: 1 can (15 oz) tomato sauce 2 tablespoons tomato paste 2 garlic cloves, … Read more

Super Easy and Delicious Potato Gratin

In a bowl, combine the cream cheese, tomato sauce, black pepper, and oregano. Mix well until fully incorporated. In a baking dish, layer the ingredients as follows: spread part of the sauce mixture on the bottom, add the boiled potatoes, then the grated ham, followed by the grated mozzarella. Pour the remaining sauce mixture over the top, and finally, sprinkle with freshly grated parmesan. Place the baking dish in a preheated oven at 180°C (350°F) and bake for 20 minutes, or until the cheese is melted and golden brown. Serve hot and enjoy!

Super Easy and Delicious Potato Gratin Ingredients: 150g cream cheese 1 cup ready-made tomato sauce Black pepper (to taste) Oregano (to taste) 4 potatoes, boiled and cut into 4 parts each 2 cups of grated ham 2 cups of grated mozzarella 1 cup fresh grated parmesan Preparation Method: In a bowl, combine the cream cheese, … Read more

Potato and Sausage Bake with Sour Cream Sauce

Potato and Sausage Bake with Sour Cream Sauce

Potato and Sausage Bake with Sour Cream Sauce Main Ingredients: 4 chicken eggs 200 g sour cream A bunch of spring onions 1 tomato 500 g potatoes 2 hunting sausages 50 g hard Parmesan cheese Salt, to taste Ground black pepper, to taste Dried ground oregano, to taste Dried ground sweet paprika, to taste Vegetable … Read more

Fluffy Yogurt and Dill Flatbread

Fluffy Yogurt and Dill Flatbread

Fluffy Yogurt and Dill Flatbread Ingredients For the dough: 220 g yogurt 200 ml warm water 10 g baking powder 500 g all-purpose flour 10 g salt 30 ml vegetable oil For the topping: 30 g melted butter 3 eggs 500 ml water 50 g soft butter 10 g fresh dill, chopped 4 cloves garlic, … Read more

Delicious and Healthy Vegetable Pancake

Delicious and Healthy Vegetable Pancake

Delicious and Healthy Vegetable Pancake Ingredients 4 potatoes 1 carrot 3 eggs Separate the egg whites from the yolks Water (optional, as needed) Salt (to taste) A little flour (as needed) Vegetable oil (for frying) 50 grams of cheese Directions Prepare the vegetables: Peel and grate the potatoes and carrot. Place the grated potatoes and … Read more