Grilled Cheese Toast Recipe

Grilled Cheese Toast Ingredients 4 slices of bread (your choice: white, sourdough, whole wheat) 1 cup shredded cheese (cheddar, mozzarella, or a blend) 2 tablespoons butter, softened 1 teaspoon garlic powder (optional) 1/2 teaspoon dried herbs (like oregano or basil, optional) Salt and pepper, to taste Instructions Prepare the Bread: Preheat your oven to 400°F … Read more

Broccoli Cheese Patties

Broccoli Cheese Patties These crispy, cheesy broccoli patties are a delicious way to enjoy veggies! Perfect as a side dish, snack, or even a veggie burger alternative. They’re packed with flavor and easy to make. Prep Time: 10 minutes Cook Time: 12-15 minutes Total Time: 25 minutes Ingredients: 2 cups broccoli florets (fresh or frozen) 1 … Read more

For fried eggplant

Ingredients 1 medium eggplant (about 1 pound) 1 cup breadcrumbs (Panko or Italian seasoned) ½ cup all-purpose flour 2 large eggs 1 teaspoon garlic powder 1 teaspoon onion powder Salt and pepper to taste Olive oil spray Equipment Needed Air fryer Three shallow bowls Mixing bowl Tongs or spatula Step-by-Step Instructions Step 1: Prepare the Eggplant Slice: … Read more

MEATBALL

Classic Meatballs Recipe Ingredients: 1 lb (450g) ground beef (or a mix of beef and pork) 1/2 cup breadcrumbs (or crushed crackers) 1/4 cup grated Parmesan cheese 1/4 cup fresh parsley (chopped) 1/4 cup onion (finely chopped) 2 cloves garlic (minced) 1 large egg 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon dried oregano … Read more

Carnivore chicken

Carnivore Chicken Recipe Ingredients: 4 bone-in, skin-on chicken thighs or breasts 2 tablespoons olive oil or melted butter Salt and pepper, to taste 1 teaspoon garlic powder (optional) 1 teaspoon onion powder (optional) Fresh herbs (like rosemary or thyme, optional) Instructions: Preheat Oven: Preheat your oven to 425°F (220°C). Prepare Chicken: Pat the chicken dry … Read more

Vegetable Weight Loss Soup

Vegetable Weight Loss Soup

Vegetable Weight Loss Soup Ingredients: 1 onion, chopped 2 tablespoons olive oil 1 carrot, grated 3 celery stalks, chopped 1 red pepper, sliced 1 tomato, diced 1/2 cabbage, chopped Water (enough to cover the vegetables) Salt and black pepper to taste Directions: Sauté the Onion: Heat olive oil in a large pot over medium heat. Add … Read more

Air Fryer Wonton Jalapeno Poppers

Description If you’re looking for a fun and festive appetizer to serve at your next party these air fryer Wonton Jalapeno Poppers are perfect! Easy to make and packed with flavor, they’re sure to be a hit with your guests. A delicious option for the holidays, game day, and more. Ingredients 12 wonton wrappers, Found in the produce dept … Read more

Baked Zucchini and Tomato Fan Casserole

Baked Zucchini and Tomato Fan Casserole

Baked Zucchini and Tomato Fan Casserole Ingredients: 3 young zucchini, sliced into finger-like strips, keeping them attached at the base 3-4 tomatoes, sliced into thin rounds 200g (7 oz) cheese, grated (choose your favorite, like mozzarella or cheddar) Salt, to taste 7 tablespoons sour cream 2 cloves of garlic, minced Smoked paprika, to taste Directions: … Read more

Ribeye Steak

Ingredients ° 1 rib steak ° Sea salt flakes ° Freshly ground black pepper ° 50g butter ° 2 sprigs of thyme ° 1 clove of crushed garlic with its skin Instructions Step 1. Take the steak out of the refrigerator at least half an hour before cooking it until it reaches room temperature. This … Read more