Garlic Butter Steak Recipe
Ingredients: 2 ribeye or sirloin steaks (about 1-inch thick) Salt and pepper, to taste 1 tablespoon olive oil 4 tablespoons unsalted butter 4 cloves garlic, minced Fresh thyme or rosemary (optional) Instructions: Prepare the Steaks: Remove the steaks from the refrigerator and let them sit at room temperature for about 30 minutes. This helps them … Read more