Quick and Economical Airy Jam Cake

Quick and Economical Airy Jam Cake

Quick and Economical Airy Jam Cake Ingredients: 2 eggs 50g sugar (4 tablespoons) 8g vanilla sugar 50 ml milk (5 tablespoons) 50 ml vegetable oil (8 tablespoons) 110g wheat flour (5 rounded tablespoons) 16g baking powder (2 rounded teaspoons) Apricot jam (or your preferred jam) Chopped peanuts or your choice of decoration Instructions: In a … Read more

Air Fryer Quesadilla

Air Fryer Quesadilla Making a quesadilla in an air fryer is a quick and delicious way to enjoy a crispy, cheesy treat. The air fryer gives the tortilla a perfect golden crispness while melting the cheese inside beautifully. Here’s how to make a quesadilla in your air fryer: Ingredients: Large flour tortillas Shredded cheese (cheddar, … Read more

GARLIC AND BUTTER FLATBREAD

Welcome to a recipe for Garlic and Butter Flatbread, a versatile and delicious side that pairs well with many dishes. This flatbread is crispy on the outside, soft on the inside, and bursting with the rich flavors of garlic and butter. Perfect for dipping, as a side, or even as a base for pizzas, this … Read more

This Homemade Juice Recipe: Pineapple, Turmeric, Carrots, and Lemons!

This Homemade Juice Recipe: Pineapple, Turmeric, Carrots, and Lemons!

This Homemade Juice Recipe: Pineapple, Turmeric, Carrots, and Lemons! Are you in search of a tasty method to naturally strengthen your immune system? This homemade immune-boosting beverage is your best bet! This lively mixture will keep you feeling healthy and energised all day long because to its vitamin, antioxidant, and anti-inflammatory content. How about we … Read more

1950’s Chocolate Hazelnut Cake Recipe

Chocolate Hazelnut Cake

1950’s Chocolate Hazelnut Cake Recipe Ingredients: For the batter: 200g dark chocolate couverture (7 oz, 50% cocoa) 60ml canola oil (¼ cup) 175g wheat flour (1â…“ cups + 2 tbsp) 25g cornstarch (3 tbsp + 1 tsp) 100g mixed hazelnut kernels (3.5 oz) 10g sifted cocoa powder (2 tbsp + 1 tsp) 1 tsp baking … Read more

BAKED GARLIC PARMESAN POTATO WEDGES

BAKED GARLIC PARMESAN POTATO WEDGES Baked garlic parmesan potato wedges are a delightful side dish that combines the earthy flavor of potatoes with the rich taste of parmesan and the aromatic punch of garlic. Here’s a step-by-step recipe to make these savory wedges in your oven. Ingredients: 4 large russet potatoes, scrubbed clean 1/4 cup … Read more

5-Minute Lemon Cake

5-Minute Lemon Cake

5-Minute Lemon Cake Ingredients:2 lemons2 eggs150g sugar4 tablespoons starch300ml milk6 eggsA pinch of salt7 tablespoons sugar160g flour120g butter50ml milk1 tsp powdered sugarCoconut flakesWhite chocolate Instructions: Zest and juice the 2 lemons. In a mixing bowl, whisk together 2 eggs and 150g of sugar until well combined. Add the lemon zest and juice, starch, and 300ml … Read more

Air fryer poached eggs

Introduction Poaching eggs in an air fryer is an innovative technique that simplifies the traditional method of poaching in boiling water. Using an air fryer allows for a cleaner, more controlled cooking process, resulting in perfectly poached eggs with firm whites and gooey, runny yolks. This method is ideal for those who want a quick, … Read more