Chicken and Potatoes with Garlic Parmesan Cream Sauce

Chicken and Potatoes with Garlic Parmesan Cream Sauce

Chicken and Potatoes with Garlic Parmesan Cream Sauce Indulge in this hearty dish of tender chicken and creamy garlic parmesan sauce paired with baby potatoes. Perfect comfort food! Ingredients: – 6 bone-in, skin-on chicken thighs  – 1 tbsp Italian seasoning  – Kosher salt and black pepper to taste  – 3 tbsp unsalted butter, divided  – … Read more

Air Fryer Scotch Eggs

Air Fryer Scotch Eggs KETO SCOTCH EGGS are the perfect snack, appetizer, or breakfast! They’re delicious served hot or cold, and the easy mustard sauce makes a perfect dip. These are extra easy thanks to the air fryer. Ever heard of a scotch egg? Oh man, they’re so good and they seriously make a great … Read more

30-Minute Creamy Tomato Gnocchi with Burrata

Creamy Tomato Gnocchi with Burrata

30-Minute Creamy Tomato Gnocchi with Burrata Craving a quick and indulgent dinner? Try this creamy tomato gnocchi with gooey burrata – a match made in heaven!  Ingredients: 1/3 cup extra-virgin olive oil 6 to 8 garlic cloves, peeled and lightly crushed  2 pints cherry tomatoes  1/2 tsp. red pepper flakes (optional)  1 tsp. kosher salt  … Read more

Old Fashioned Stuffed Cabbage Rolls

Ingredients: 1 cup COOKED long-grain rice (or similar variety) 1.5 pounds lean ground beef (or ‘extra lean’) 1.5 tablespoons Worcestershire sauce 1 large egg 1 yellow onion , peeled and minced ⅓ cup parsley , roughly chopped 3 cloves garlic , minced 1.5 teaspoons salt ½ teaspoon black pepper ½ teaspoon dried dill ½ teaspoon onion powder ½ to 1 teaspoon red chili flakes (optional) 42 ounces tomato sauce , divided (Three 398 millilitre cans or 14 ounce cans (roughly 5 cups). See point 5 below in … Read more