Boiling Milk with Lemon: A Quick 5-Minute Recipe for Fresh Paneer
Boiling Milk with Lemon: A Quick 5-Minute Recipe for Fresh Paneer In the event that you have never attempted adding lemon to milk that is boiling, you are in for a treat. Using this straightforward method, the milk is instantaneously curdled, resulting in the production of fresh homemade paneer (cottage cheese) in just five minutes. … Read more