Zesty Slow Cooker Chicken Barbecue Intro Craving BBQ flavor without firing up the grill? This Zesty Slow Cooker Chicken Barbecue is your answer! Juicy chicken slow-cooked to tender perfection, infused with tangy BBQ sauce and a touch of zest, makes this a weeknight winner or a crowd-pleasing weekend meal. Just toss it all in the … Read more

Shrimp & Crab Rangoon Egg Rolls These Shrimp & Crab Rangoon Egg Rolls combine the creamy, savory filling of classic crab rangoon with the crispy crunch of a golden egg roll wrapper. Packed with tender shrimp, sweet crab meat, and tangy cream cheese, they’re the ultimate appetizer for seafood lovers. Whether you’re entertaining guests or … Read more

Halibut Steak on Sautéed Green Beans and Cherry Tomatoes ✨ Introduction This dish brings together a tender, flaky halibut steak seared to golden perfection and served over a vibrant bed of sautéed green beans and juicy cherry tomatoes. With lemon, garlic, and fresh herbs to elevate the flavors, it’s a light yet satisfying meal full … Read more

Roasted sweet potato and chickpea salad recipe  A salad that feels like a warm hug—perfect for busy days when you need something hearty, colorful, and packed with nutrition. This is a go-to dish for any season! Indulge in the sweetness of roasted sweet potatoes paired with the nutty goodness of chickpeas! This Roasted Sweet Potato … Read more

Chicken Fajitas with Bell Peppers and Onions These Chicken Fajitas are a flavorful, quick, and easy meal perfect for weeknights. Juicy, spiced chicken strips are cooked alongside caramelized bell peppers and onions, then served in warm tortillas with your favorite toppings. This classic Tex-Mex dish is packed with protein and fiber, making it a healthy … Read more

Spinach Pasta Salad with Feta and Cranberries This Spinach Pasta Salad with Feta and Cranberries is a delightful mix of sweet, savory, and tangy flavors. Fresh baby spinach, chewy dried cranberries, creamy feta cheese, and crunchy nuts are tossed with pasta and a light balsamic dressing. This dish is perfect for meal prep, potlucks, or … Read more

Spanish Grilled Cod with Almond Romesco Sauce Recipe Ingredients: For the Cod: 4 cod fillets (about 150–180g each) 1 tbsp olive oil Salt and pepper, to taste 1 tsp smoked paprika Lemon wedges (for serving) For the Almond Romesco Sauce: 2 roasted red bell peppers (jarred or homemade, drained) 1/4 cup almonds (toasted, skin on … Read more

Butternut Squash and Feta Gratin ❓Q1: What ingredients do I need for this gratin? You’ll need: 1 medium butternut squash (approx. 2 lbs / 900g), peeled, seeded, and thinly sliced 1 tbsp olive oil Salt and pepper, to taste 1 small onion, finely chopped 2 cloves garlic, minced 1/2 tsp dried thyme (or 1 tsp … Read more