Chocolate Peanut Butter Oat Bars Recipe Ingredients: 1 cup semi-sweet chocolate chips 1 cup smooth natural peanut butter ¾ cup butter ½ cup packed brown sugar ¼ tsp salt 1 tsp vanilla extract 3 cups quick cooking oats (gluten-free) Instructions: Prepare the Baking Dish: Line an 8×8 baking dish with parchment paper. Set it aside. … Read more
Eggplant Fritters with Yogurt-Mayo Sauce Ingredients For the Fritters: 1 medium-sized eggplant (approximately 350 g) 1/2 sweet pepper (approximately 75 g) 1/2 medium-sized onion (approximately 60 g) 2 large eggs 4 tablespoons flour (30 g) Salt (to taste) Black pepper (to taste) Oil (for frying) For the Yogurt-Mayo Sauce: 1/2 cup yogurt (120 g) 2 tablespoons mayonnaise (30 g) 1 teaspoon spicy sauce (5 g) … Read more
Chicken and Mozzarella Patties Ingredients 30 g green onions (about 1/4 cup, finely chopped) 500 g chicken breast (about 1 lb, minced or finely chopped) 2 tbsp sour cream (30 g) 2 large eggs A small bunch of parsley (finely chopped) 80 g mozzarella (about 2/3 cup, shredded) 2 tbsp flour (15 g) Salt (to taste) Black pepper (to taste) 1 tsp dry … Read more
Creamy Milk Cake with Fruit Jam Ingredients For the Milk Cake: 1 liter milk (4 cups) 200 g condensed milk (about 1/2 cup) 100 g corn starch (about 3/4 cup) 20 g butter (1 1/2 tbsp) For the Fruit Jam: 2 medium-sized peaches 1 medium-sized orange 30 g sugar (about 2 tbsp) 10 g corn starch (1 tbsp) 20 ml water (1 … Read more
Cheese Bread (Khachapuri) Without Yeast Ingredients For the Dough: 10 fl oz kefir (300 ml) 1 large egg 1 tsp salt (5 g) 1 tsp sugar (5 g) 3 tbsp vegetable oil (45 ml) 16 oz all-purpose flour (450 g) 2 tsp baking powder (10 g) For the Filling: 10.5 oz cheese (300 g, grated; choose a salty cheese like feta or … Read more
Savory Chicken and Vegetable Loaf Recipe Ingredients For the Loaf: 4 large eggs Salt (to taste) 1 tsp oregano (1 g) 100 ml milk (1/2 cup) 100 g flour (3/4 cup) 70 g cheese (grated, 2/3 cup) 3 medium-sized potatoes (about 450 g, peeled and grated) 1 medium-sized zucchini (about 200 g, grated) 1 tbsp olive oil (15 ml) Vegetable oil (for frying) 1 … Read more
Crunchy on the outside, soft on the inside, this savory, carnivore, beef-based sandwich bread is perfect for sandwiches, spreads, or can be toasted and eaten alone. PREPARATION TIME: Prep Time:20 minutes Cook Time:1 hour 45 minutes Total Time:2 hours15 minutes Ingredients: 8 eggs 1 lb raw ground beef 1/4 cup grass-fed ghee (or butter)* 1.5 tsp sea salt (ASHLEYR for 15% off) Instructions If you’re interested solely in the recipe, skip … Read more
Indulge in the decadent delight of HOT FUDGE PIE 🖤, a dessert that combines rich chocolate flavor with a gooey, fudgy texture. This easy-to-make recipe promises to satisfy your sweet cravings with minimal effort and maximum deliciousness. Perfect for any occasion, from casual family dinners to special celebrations, this pie is sure to become a favorite. … Read more
Air Fryer Pork Tenderloin is the best way to cook it with minimal effort and hassle. There’s no need to sear the pork because the air fryer locks in the juices and flavors of the tenderloin while producing a crispy exterior that is impossible to achieve in the oven. Say goodbye to dry and flavorless pork and hello … Read more