Berry Sour Cream Cake
Berry Sour Cream Cake Ingredients For the Cake: Eggs – 3 large Sugar – 90g (approx. ½ cup) Vegetable oil – 80ml (approx. ⅓ cup) Sour cream – 60g (approx. ¼ cup) All-purpose flour – 140g (approx. 1 cup) Baking powder – 10g (approx. 2 tsp) Cornstarch – 30g (approx. ¼ cup) + 1 tbsp for coating the berries Frozen berries – 400g … Read more