The Lightest Cake in the World! It Melts in Your Mouth!
The Lightest Cake in the World! It Melts in Your Mouth! Ingredients Dough 2 eggs 80g sugar (1/3 cup + 1 tbsp) A pinch of salt Vanilla flavoring (to taste) 100ml oil (1/2 cup) 100ml milk (1/2 cup) 200g flour (1 2/3 cups) 12g baking powder (1 tbsp) Filling 150g cheese (5.3 oz) (cottage cheese or cream cheese) 20g sugar (1 1/2 tbsp) … Read more