Fluffy Cheese and Herb Stuffed Buns
Fluffy Cheese and Herb Stuffed Buns Ingredients: For the Dough: Dry yeast – 10g (1 pack) Sugar – 1 tablespoon (20g) Milk – 1.5 cups (300ml), warm Water – ½ cup (100ml), warm Oil – 100ml (about ½ cup or 1 tea glass) Egg white – 1 (reserve the yolk for later) Vinegar – 1 tablespoon (10ml) Flour – 5.5 cups (660g), all-purpose … Read more