Almond Butter Cake Recipe
Almond Butter Cake Recipe Ingredients: Dough: 100 ml (3.4 fl oz) milk 25 g (0.9 oz) sugar 4 g (0.14 oz) yeast 20 ml (0.7 fl oz) melted butter 1 egg 10 g (0.35 oz) vanilla sugar 250 g (8.8 oz) flour Topping: 150 g (5.3 oz) butter 50 g (1.76 oz) almond flakes 80 … Read more