Blood Sugar Drops Immediately! This Onion Recipe is a Real Treasure Although onions have long been prized for their therapeutic qualities and distinctive flavor, did you know that they may also help control blood sugar levels? This recipe for onions combines their inherent health advantages with a tasty twist to produce a filling and nourishing … Read more
Preserve Coriander Like a Pro: Keep It Fresh for 12 Months Without Effort A common herb that enhances the taste and scent of many different foods is coriander, often known as cilantro. However, improper storage might cause it to spoil quickly. You can preserve coriander fresh for up to a year with these simple and … Read more
How I Keep My Hands Soft, Wrinkle-Free, and Youthful: A Hand Mask That Works! Compared to other parts of your body, your hands frequently show your age the quickest. They may become dry, wrinkly, and lifeless due to exposure to the sun, chemicals, and normal wear and tear. However, you may maintain your hands’ softness, … Read more
Vitamin C Cream for Face: Unlock the Skin Whitening Secret One of the most effective ingredients for producing an even skin tone, minimizing pigmentation, and brightening skin is vitamin C. Using a vitamin C lotion is the best option if you want to whiten your skin effectively and achieve a natural glow. Everything you need … Read more
Coconut Butter Cake Ingredients 100 g (½ cup) unsalted butter 100 g (½ cup) caster sugar 2 whole eggs (approximately 50 g each) ½ tsp vanilla extract 100 g (â…” cup) cake flour 1.5 g (½ tsp) baking powder 20 ml (4 tsp) fresh milk 30 g (â…“ cup) dried shredded coconut Directions Prepare the … Read more
Cheesy Zucchini and Vegetable Balls with Creamy Herb Sauce Ingredients For the Zucchini Balls: 5 tablespoons oatmeal 1 zucchini, grated (1 cup or about 150g) 1 teaspoon salt 100g (3.6 oz) cheese, grated (cheddar or mozzarella) 1 carrot, grated (1/2 cup or about 50g) 2 eggs Fresh parsley, chopped (2 tablespoons) 2 garlic cloves, minced … Read more
Apricot Custard Cake Ingredients For the Pudding Cream: 1 egg (separated) 1 egg yolk 350 ml (1 1/2 cups) milk (divided) 2 heaped tablespoons cornstarch 1 teaspoon vanilla extract 50 g (1/4 cup) sugar For the Cake: 3 eggs 1 egg white (reserved from the pudding cream) A pinch of salt 130 g (2/3 cup) sugar 140 … Read more
Streuseltaler just like the one from the bakery, only 10 times better, incredibly delicious! Ingredients: For the dough: 500g flour 250g cold butter, cut into cubes 150g sugar 1 egg 1 egg yolk Zest of 1 lemon Pinch of salt For the filling: Apricot jam or your preferred jam For the streusel: 100g flour 100g … Read more
Breakfast pancake roll A creative take on classic pancakes is the breakfast pancake roll. For breakfast, brunch, or even as a snack, picture a fluffy, soft pancake encased in mouthwatering breakfast ingredients! Both the pancakes and the fillings can be made according to this recipe. Whether you prefer salty or sweet fillings, you can customize … Read more