Cottage Cheese Creamy Cake

Cottage Cheese Creamy Cake

Cottage Cheese Creamy Cake INGREDIENTS: 600g (3 cups) Cottage cheese 250g (1.1 cups) cream cheese (+ 70g coating) 4 eggs 90g (0.4 cup) Sugar 20g (4 tsp) Vanilla sugar 30g (0.3 cup) Corn starch 300g (1.2 cups) Raspberries 1 pinch of salt METHOD: Whisk in cottage cheese, cream cheese, starch and egg yolks. Beat the … Read more

HOW TO MAKE CITRUS MUFFIN

HOW TO MAKE CITRUS MUFFIN

HOW TO MAKE CITRUS MUFFIN INGREDIENTS: 2 whole eggs 100 gr of flour 0 100 gr of potato starch 125 grams of granulated sugar 75 gr of corn oil 75 gr of citrus juice (1/2 lemon, 2 mandarins, 1 orange) 1/2 sachet of baking powder grated citrus peel ICING: 50 grams of powdered sugar three … Read more

AIR FRYER POACHED EGGS

Air fryer poached eggs are a new amazing way to cook poached eggs without babysitting the stove. They are quick and easy to make and are a delicious and healthy alternative to traditional fried eggs. Plus, there’s no messy water to clean up afterward. PREPRATION TIME: PREP TIME3 minutes COOK TIME5 minutes TOTAL TIME5 minutes … Read more

Carnivore Waffles

PREP TIME5minutes mins COOK TIME20minutes mins TOTAL TIME25minutes mins COURSE Breakfast CUISINE Carnivore SERVINGS 5 classic waffles CALORIES 84 kcal EQUIPMENT Belgian waffle iron or Classic/Standard waffle iron INGREDIENTS 4 large eggs 4 tbsp collagen peptides 20 grams, unflavored (also known as hydrolyzed collagen or collagen powder) 2 tbsp gelatin 24 grams, unflavored 4 drops liquid Stevia optional, gives some sweetness and helps with egg flavor (see Notes for more optional flavor options) INSTRUCTIONS With a … Read more

Air Fryer Lemon Turnovers

Description Air Fryer Lemon Turnovers are amazing! I love lemon, which happens to be one of my favorite breakfasts, and best of all, it was cooked in the Air Fryer! Ingredients Lemon Turnovers: 1 sheet puff pastry, thawed 1/2 cup lemon pie filling, or lemon curd Icing: 1/2 cup powdered sugar 3-4 tablespoons milk Instructions Start by laying out the thawed puff pastry on a flat … Read more

Carnivore Bread

Crunchy on the outside, soft on the inside, this savory, carnivore, beef-based sandwich bread is perfect for sandwiches, spreads, or can be toasted and eaten alone. PREPARATION TIME: Prep Time:20 minutes  Cook Time:1 hour 45 minutes  Total Time:2 hours15 minutes  Ingredients: 8 eggs 1 lb raw ground beef 1/4 cup grass-fed ghee (or butter)* 1.5 tsp sea salt (ASHLEYR for 15% off) Instructions If you’re interested solely in the recipe, skip … Read more

steak bites

Steak bites are quick, flavorful morsels of steak that are perfect as an appetizer, snack, or even a main course. Here’s a simple recipe to make juicy, tender steak bites packed with flavor: Garlic Butter Steak Bites Ingredients: 1 lb steak (ribeye, sirloin, or tenderloin), cut into 1-inch cubes 3 tablespoons butter 3 garlic cloves, … Read more

Philly-egg-rolls with cheesesteak

Philly-egg-rolls with cheesesteak Ingredients Regarding the Filling: One tablespoon of olive oil One little onion, chopped One sliced green bell pepper Eight ounces of thinly sliced ribeye (or sirloin) steak To taste, add salt and pepper. One cup of shredded provolone cheese (or any other type of cheese) One tablespoon of Worcestershire sauce One packet … Read more