Lemon Mascarpone Tart Recipe
Lemon Mascarpone Tart Recipe Ingredients For the Lemon Filling: 2 eggs 120 g (4 oz) sugar 10 g (0.35 oz) vanilla sugar 60 g (2 oz) cornstarch 500 ml (17 fl oz) milk Grated peel of 1 lemon Juice of 1 lemon 90 g (3 oz) mascarpone cheese For the Crust: 320 g (11.5 oz) … Read more