Cheesecake Recipe To make a really good cheesecake, you indeed need a type of cheese called « faisselle. » This fresh cheese made with pasteurized milk naturally has a slightly tangy taste. If unavailable, it has been replaced by an industrial cheese, Philadelphia, to which a touch of lemon has been added to achieve that slightly sharp … Read more

1 pound of chunky beef 2/3 cup finely sliced onion minced garlic, 2 teaspoons 1/4 teaspoon of cumin half a teaspoon of salt quarter of a teaspoon of pepper 4.5 oz of green chili peppers, diced Refried beans, 16 ounces tomato sauce, 8 ounces salsa enchilada de 10 oz. Hormel chili no beans, 15 ounces … Read more

Are you tired of the same old weekend meals? Let me introduce you to a delightful dish that will leave your taste buds dancing – broccoli and potatoes cooked to perfection! Imagine the aroma of tender broccoli, crispy potatoes, and savory mushrooms filling your kitchen. With just a few simple steps, you can create a … Read more

The Ingredients: What You’ll Need 17.6 ounces (approximately 1 small head) of cauliflower 4.4 ounces of flour 1 clove of garlic 1 tablespoon of vinegar 1/2 teaspoon pepper 1 teaspoon paprika 5.4 fluid ounces of milk 1 teaspoon garlic powder 1 tablespoon chopped parsley 1 egg salt oil How To Make Cauliflower becomes tastier than … Read more

Are you ready to embark on a culinary adventure? Let’s whip up a scrumptious lemon cake that’s sure to dazzle your taste buds. With just a few simple ingredients and some easy steps, you’ll have a divine dessert ready in no time. The Ingredients: What You’ll Need For the Cream: 1 egg 1.76 ounces of … Read more

Have you ever imagined a cake so simple yet delicious, it defies all conventions? Well, get ready to be amazed by our two-ingredient breakfast cake recipe! In this article, we’ll guide you through the process of creating a mouthwatering treat without the need for sugar, flour, eggs, or milk. Say goodbye to complicated baking instructions … Read more

Picture this: a piping hot bowl of vegetable soup on a chilly evening, soothing your soul while nourishing your body. Sounds heavenly, doesn’t it? But wait, there’s more! Not only is this soup a delight for your taste buds, but it also works wonders for regulating blood sugar levels. YOU’LL NEED THE FOLLOWING INGREDIENTS : … Read more