Pineapple Air Fryer:

The Ideal Juicy and Sweet Snack You need look no farther than the air fryer pineapple for a tasty and nutritious snack or side dish. With its natural sweetness and abundance of minerals, this tropical fruit is a great snack at any time of day. Additionally, it becomes much more enticing when cooked in an air fryer because it gets crispy on the outside and juicy on the inside.
Servings90 kcal for four individuals

APPAREL

• One air fryer

Ingredients

• Two generous cups of pineapple slices from a roughly ½ sized pineapple

• An optional 1 tablespoon of melted vegan butter or margarine

• Two teaspoons of maple syrup

• One teaspoon of cinnamon

• Chili Lime Dip is optional.

• Three tablespoons of vegan mayo or cashew cream

• About half a lime, or 1 tablespoon of lime juice

• Half a teaspoon of chili pepper

DIRECTIONS

• Put around two heaping cups of pineapple in a mixing dish after peeling, coreing, and slicing it.

• In a small bowl, combine the cinnamon, maple syrup, and melted butter; pour over the pineapple pieces. Gently stir to coat the slices evenly.

• After that, arrange them in a single layer in your fryer basket (a tiny overlap is acceptable), and air fried them for 12 to 15 minutes, or until they are caramelized, at 380 degrees F. Halfway through, give the pineapple a single flip.

Savor it warm or cold, as a dessert or as a side dish.