Pizza Reheated in an Air Fryer
We all enjoy having beautifully crispy leftover pizza, but after learning how to reheat pizza in an air fryer, you’ll appreciate it even more. It produces such delicious leftovers that they are nearly superior to the original and far superior to attempts at mushy microwave cooking!
Can Pizza Be Reheated in an Air Fryer?
- Yes, you can! I don’t reheat my pizza any other way now that I know how to make it in my air fryer. The following are some benefits of reheating your pizza:
Pizza reheats quickly and easily.
- Even with a thin crust, the texture doesn’t dry out and remains moist and slightly crispy.
- It will be fully heated in 3–4 minutes.
- tastes as amazing as it does when it’s newly prepared, if not better!
Crispy crust with crispy toppings
- I’m telling you, discovering this pizza trick genuinely transformed my life. It’s, in my opinion, the greatest method for reheating pizza, resulting in the ideal leftovers.
- I love pizza. If my heart would allow it, I would eat pizza multiple times a week! Hehe. However, one of my favourite methods for getting the finest results while warming pizza in the air fryer is now. The best thing is that, in my opinion, reheated pizza from an air fryer tastes better than fresh pizza!
Ingredients
- Two to three pizza slices
Directions
- Preheat the pizza to 325 degrees Fahrenheit, taking into account its thickness and dimensions. Thick crust takes 4–6 minutes, medium crust takes 3–5 minutes, and thin crust takes 2–4 minutes.
- If necessary, add more 1- to 2-minute increments.
Take note:
- Thick Crust: 4–6 minutes at 325 degrees, with 1- to 2-minute intervals as necessary.
- Medium Crust: 325 degrees for 3 to 5 minutes, with 1- to 2-minute increments as necessary.
- Thin Crust: 325 degrees for 2–4 minutes, with 1- to 2-minute increments as necessary.