Quick and Tasty Puff Pastry Appetizer Recipe
You won’t believe how simple this brilliant appetizer is! Perfect for any occasion.
Ingredients:
- 600g puff pastry (21 oz)
- 200g cream cheese (7.1 oz)
- 15g garlic (0.5 oz)
- 80g feta cheese (2.8 oz)
- 100g shredded cheese (3.5 oz)
- 15g parsley (0.5 oz)
- 1 egg
- 10ml vinegar (0.3 fl oz)
- 10g chili sauce (0.4 oz)
- 10g ketchup (0.4 oz)
- 8g salt (0.3 oz)
- 4g black pepper (0.1 oz)
- 150ml oil (5.1 fl oz)
Instructions:
- Roll out puff pastry.
- Mix cream cheese, garlic, feta, shredded cheese, and parsley.
- Spread mixture on pastry, roll up, and cut into slices.
- Whisk egg, brush on pastry slices, bake at 180°C (356°F) for 20 mins.
- Prepare dipping sauce: Mix vinegar, chili sauce, ketchup, salt, and pepper.
- Serve hot with the sauce!
- A delectable appetizer in no time! Enjoy!