Quick Basic Vegetable Soup with Homemade Minced Beef Balls

Vegetable Soup with Homemade Minced Beef Balls

If you’re looking for a quick and comforting meal, a delicious vegetable soup with homemade minced beef balls is the perfect choice. This recipe is traditional yet easy to prepare, offering a nourishing blend of vegetables and flavorful meatballs that can warm you from the inside out. Whether you’re cooking for yourself or your family, this soup provides a healthy boost of vitamins and satisfaction.

Ingredients for 6 Persons

For this recipe, you’ll need:

  • 300 grams of minced beef
  • Paprika powder
  • Garlic powder
  • Pepper and salt
  • 1200 ml of water
  • 2 vegetable stock cubes
  • 250 g of finely chopped soup vegetables (such as carrots, leeks, and celery)
  • 1 large onion
  • 1 knob of butter

Preparation

Let’s start by preparing the beef balls. Mix the minced beef with a pinch of paprika powder, garlic powder, pepper, and salt. Form the seasoned meat into small balls about the size of a cherry tomato. This step adds a burst of flavor to the soup and gives it a meaty, satisfying bite.

Sautéing the Onion and Vegetables
  • In a large soup pot, melt a knob of butter over medium heat. Chop the onion and add it to the pot, sautéing until it starts to turn golden brown. This step enhances the flavor of the soup and creates a delicious base. Add the finely chopped soup vegetables and cook them for about a minute to release their flavors.
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Combining Ingredients and Cooking
  • Next, add 1200 ml of water and the two vegetable stock cubes to the pot. Stir the mixture and bring it to a boil. Once boiling, carefully add the prepared beef balls to the soup. Let the soup simmer for about 10 minutes, allowing the meatballs to cook through and the flavors to meld together.
Serving Suggestions
  • This soup is a meal in itself, but you can make it even more satisfying by serving it with crusty bread or a side salad. The bread is perfect for soaking up the flavorful broth, and the salad provides a fresh contrast to the warm, hearty soup.
Why Homemade Vegetable Soup?
  • Homemade vegetable soup is a great way to control the ingredients and ensure you’re getting a nutritious, well-balanced meal. You can choose high-quality, fresh ingredients to make a soup that’s healthy, flavorful, and tailored to your taste.

 

ENJOY!