Welcome to our guide on making Quick Stovetop Apple Fritters. These tasty fritters are perfect for a quick snack or dessert and can be made easily on the stovetop. Let’s get started with this simple and delightful recipe!
Ingredients
To prepare Quick Stovetop Apple Fritters, you’ll need the following ingredients:
- 2 large apples, peeled, cored, and diced
- 1 cup all-purpose flour
- 2 tablespoons granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 large egg
- 1 teaspoon vanilla extract
- 1 tablespoon melted butter
- Oil for frying (vegetable or canola oil)
- Powdered sugar or cinnamon sugar for dusting
Step-by-Step Instructions
Step 1: Prepare the Batter
- Mix Dry Ingredients: In a large bowl, whisk together the flour, granulated sugar, baking powder, ground cinnamon, and salt.
- Mix Wet Ingredients: In another bowl, whisk together the milk, egg, vanilla extract, and melted butter until well combined.
- Combine Ingredients: Pour the wet ingredients into the dry ingredients and stir until just combined. The batter should be slightly thick. Gently fold in the diced apples.
Step 2: Fry the Fritters
- Heat Oil: In a large skillet, heat about 1/2 inch of oil over medium heat until it reaches 350°F (175°C). You can test the oil by dropping a small amount of batter into the oil; it should sizzle and float to the surface.
- Fry Fritters: Carefully drop spoonfuls of batter (about 2 tablespoons each) into the hot oil. Do not overcrowd the skillet; fry in batches if necessary.
- Cook Until Golden: Fry the fritters for about 2-3 minutes on each side, or until they are golden brown and cooked through. Use a slotted spoon to transfer the fritters to a paper towel-lined plate to drain excess oil.
Step 3: Serve
- Dust with Sugar: While the fritters are still warm, dust them with powdered sugar or cinnamon sugar.
- Serve: Serve the apple fritters warm. Enjoy them on their own or with a scoop of vanilla ice cream or a drizzle of caramel sauce.
Cooking Tips and Variations
- Apple Varieties: Use your favorite type of apples. Granny Smith, Honeycrisp, or Fuji apples work well for their firmness and flavor.
- Spice it Up: Add a pinch of nutmeg or allspice to the batter for additional warmth and flavor.
- Glaze Option: Instead of dusting with powdered sugar, you can drizzle the fritters with a simple glaze made of powdered sugar and a bit of milk or apple cider.
- Healthier Option: For a slightly healthier version, try pan-frying the fritters in less oil or using an air fryer.
Conclusion
Quick Stovetop Apple Fritters are a delicious and easy treat that’s perfect for any occasion. This simple recipe ensures flavorful, crispy fritters with minimal effort. Enjoy making and sharing these delightful apple fritters with your family and friends.
Key Takeaway
Quick Stovetop Apple Fritters offer a fast, easy, and satisfying dessert or snack that’s full of delicious apple flavor and warm spices. This versatile recipe can be customized with various spices and toppings to suit your taste. Enjoy the crispy, sweet goodness of homemade apple fritters made on the stovetop!