Raspberry Cream Cheese Bites

Welcome to our guide on making Raspberry Cream Cheese Bites. These bite-sized treats are perfect for any occasion, combining the creamy richness of cream cheese with the sweet and tangy flavor of raspberries. They’re quick and easy to make, and absolutely delicious. Let’s get started with this simple and tasty recipe!

Ingredients

  • 1 package (8 oz) cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 can (8 oz) refrigerated crescent roll dough
  • 1/2 cup raspberry preserves or jam
  • Fresh raspberries for garnish (optional)
  • Powdered sugar for dusting (optional)

Step-by-Step Instructions

Step 1: Preheat the Oven
  1. Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
Step 2: Prepare the Cream Cheese Filling
  1. Mix Ingredients: In a medium bowl, beat the softened cream cheese, granulated sugar, and vanilla extract until smooth and creamy.
Step 3: Assemble the Bites
  1. Prepare Dough: Open the can of refrigerated crescent roll dough and separate it into 8 triangles. Cut each triangle in half to create 16 smaller triangles.
  2. Add Filling: Place a small dollop (about 1 teaspoon) of the cream cheese mixture in the center of each dough triangle. Top with a small dollop (about 1/2 teaspoon) of raspberry preserves.
  3. Fold Dough: Fold the corners of the dough over the filling, pinching the edges to seal. This doesn’t need to be perfect; just make sure the filling is mostly enclosed.
See also  Mini Air Fryer Blooming Onions
Step 4: Bake the Bites
  1. Bake: Place the assembled bites on the prepared baking sheet. Bake in the preheated oven for 10-12 minutes, or until the dough is golden brown and cooked through.
  2. Cool: Remove from the oven and let the bites cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Step 5: Serve
  1. Garnish: If desired, garnish each bite with a fresh raspberry and dust with powdered sugar.
  2. Serve: Serve the raspberry cream cheese bites warm or at room temperature. Enjoy!

Cooking Tips and Variations

  • Different Preserves: Substitute the raspberry preserves with your favorite fruit preserves or jam, such as strawberry, apricot, or blueberry.
  • Add Lemon Zest: For a fresh twist, add a teaspoon of lemon zest to the cream cheese mixture.
  • Nut Addition: Add a sprinkle of finely chopped nuts, like almonds or pecans, inside each bite for extra texture and flavor.
  • Chocolate Drizzle: Drizzle melted chocolate over the cooled bites for a decadent touch.

Conclusion

Raspberry Cream Cheese Bites are a delightful and easy dessert that’s perfect for any occasion. This simple recipe ensures a sweet, creamy, and tangy treat with minimal effort. Enjoy making and sharing these delicious bites with your family and friends.

Key Takeaway

Raspberry Cream Cheese Bites offer a quick, easy, and satisfying dessert that’s full of creamy and fruity flavors. This versatile recipe can be customized with various fruit preserves and garnishes to suit your taste. Enjoy the delightful goodness of homemade raspberry cream cheese bites!