Sliced Baked Potatoes

Ingredients:

  • 4 medium potatoes, Russet is what I used
  • ¼ tsp salt
  • ⅛ tsp pepper
  • ⅛ tsp cayenne pepper
  • ⅛ tsp garlic
  • ⅛ tsp paprika
  • 4 to 6 tbsp olive oil

You my also like:

Baked Leche Flan

CAJUN SHRIMP AND STEAK ALFREDO PASTA

rack Proof: New York Style Cheesecake

EAT VEGETABLE BEEF SOUP

PREPARATION:

  1. Wash and dry the potatoes
  2. Slice the potato no more than halfway down side to side. (you can also do the slices at angles to get a crispier potato)
  3. Preheat the oven to 400*
  4. Mix the seasoning all together.
  5. Spritz the potatoes with olive oil
  6. Sprinkle the seasoning mixture evenly over the potatoes
  7. Set the potatoes on a parchment lined baking tray
  8. Bake 40 to 45 minutes

Enjoy !

See also  AIR FRYER ROAST BEEF