Sloppy Joe Potato Skillet

Sloppy Joe Potato Skillet (Air Fryer Recipe)

Table of Contents

Intro:

This Sloppy Joe Potato Skillet combines two comfort food classics—Sloppy Joes and crispy potatoes—into a hearty, one-pan-style dish made easy in your air fryer. Tender golden potatoes form a crispy base, topped with rich, saucy beef and gooey melted cheese. It’s everything you love about Sloppy Joes, served in skillet form, without needing the stovetop. Perfect for weeknight dinners or game day eats!

Ingredients:

For the crispy potatoes:

3 medium potatoes, diced into 1/2-inch cubes

1 tbsp olive oil

1/2 tsp salt

1/2 tsp black pepper

1/2 tsp paprika

1/4 tsp garlic powder

For the Sloppy Joe mixture:

1 lb (450g) ground beef (or ground turkey)

1/2 cup onion, finely chopped

2 garlic cloves, minced

1/2 cup tomato sauce

2 tbsp ketchup

1 tbsp Worcestershire sauce

1 tbsp brown sugar

1/2 tsp chili powder (optional)

Salt & pepper to taste

For topping:

1 cup shredded cheddar cheese (or cheese blend)

Chopped green onions or parsley (optional, for garnish)

Instructions:

Preheat the Air Fryer

Preheat your air fryer to 375°F (190°C) for 4–5 minutes.

Cook the Potatoes

In a bowl, toss the diced potatoes with olive oil, salt, pepper, paprika, and garlic powder.

Place them in an oven-safe air fryer pan or dish (or a foil-lined basket in a single layer).

Air fry at 375°F (190°C) for 15–18 minutes, shaking halfway through, until crispy and golden.

Prepare the Sloppy Joe Mixture

While the potatoes are cooking, prepare the meat mixture using stovetop or air fryer-safe skillet:

Option A: Stove (quicker)

In a skillet, cook ground beef over medium heat until browned (about 5–6 minutes).

See also  Air Fryer Lemon Polenta Pudding

Add onions and garlic; sauté until softened.

Stir in tomato sauce, ketchup, Worcestershire sauce, brown sugar, chili powder, salt, and pepper. Simmer for 4–5 minutes until thickened.

Air Fryer (if avoiding stovetop)

Use a mini oven-safe pan in the air fryer.

Add beef and onions, break apart, and air fry at 350°F (175°C) for 8–10 minutes, stirring halfway through.

Mix in sauces and seasonings, then air fry another 2–3 minutes to thicken.

Assemble the Skillet

Once potatoes are crispy, evenly spread the Sloppy Joe beef mixture on top.

Sprinkle shredded cheese over the top.

Melt the Cheese

Return the assembled skillet to the air fryer.

Air fry at 350°F (175°C) for 2–4 minutes, just until the cheese is melted and bubbly.

Garnish & Serve

Top with chopped green onions or parsley if desired.

Serve hot, directly from the skillet for a cozy, shareable meal.

Tips & Variations:

Swap beef for ground turkey or plant-based meat.

Use sweet potatoes for a healthier twist.

Add sautéed bell peppers or mushrooms for extra veggies.

Serve with sour cream or hot sauce on the side.

Serving Suggestions:

Side salad with ranch or vinaigrette

Garlic toast or cornbread

Pickles or slaw on the side

Nutrition (Per Serving, serves 4):

Calories: ~460

Protein: 28g

Carbs: 28g

Fat: 25g

Fiber: 3g

Sodium: ~620mg