Smoked Salmon & Avocado Toast with Poached Egg (Air Fryer Recipe)

This Smoked Salmon & Avocado Toast with Poached Egg is a quick, delicious, and nutritious breakfast or brunch option. The air fryer makes the process even easier, allowing you to achieve a perfectly toasted bread, creamy avocado mash, and an elegantly poached egg—all with minimal effort. The combination of rich smoked salmon, creamy avocado, and a runny poached egg creates a restaurant-quality meal at home.

Toasting the bread: 3-4 minutes

Poaching the egg: 6-7 minutes

Total time: 10-12 minutes

Ingredients: (Serves 2)

For the Toast:

2 slices of sourdough or whole-grain bread

1 tablespoon olive oil or butter

For the Avocado Spread:

1 ripe avocado

½ teaspoon lemon juice

¼ teaspoon salt

¼ teaspoon black pepper

¼ teaspoon red pepper flakes (optional)

For the Poached Egg (Air Fryer Method):

2 eggs

½ teaspoon vinegar

1 cup water

For Topping:

4 slices smoked salmon

½ teaspoon capers (optional)

Fresh dill, for garnish

Black pepper, to taste

Instructions:

 Toast the Bread

Preheat your air fryer to 350°F (175°C) for 2 minutes.

Lightly brush the bread slices with olive oil or butter.

Place them in the air fryer basket and toast for 3-4 minutes until golden and crispy. Remove and set aside.

 Prepare the Avocado Spread

Mash the avocado in a bowl using a fork.

Add lemon juice, salt, black pepper, and red pepper flakes (if using). Mix well and set aside.

 Poach the Egg in the Air Fryer

Preheat your air fryer to 340°F (170°C).

Take two small ramekins or silicone cups and fill each with ½ cup of water.

Add ¼ teaspoon vinegar to each ramekin (this helps the egg whites set).

Crack an egg into each ramekin carefully.

Place the ramekins in the air fryer and cook at 340°F (170°C) for 6-7 minutes for a soft poached egg.

Carefully remove the ramekins and use a slotted spoon to lift the eggs out.

 Assemble the Toast

Spread the mashed avocado evenly over the toasted bread slices.

Layer smoked salmon on top.

Gently place the poached egg on each toast.

Garnish with fresh dill, capers, and a sprinkle of black pepper.

Serving Suggestion:

Serve immediately with a side of fresh greens or cherry tomatoes for a complete, wholesome meal.

Enjoy your Air Fryer Smoked Salmon & Avocado Toast with Poached Egg—a perfect balance of flavors and textures in every bite!