Substances:
1 cup contemporary, stemmed and chopped
1/4 cup granulated sugar
1 teaspoon lemon juice
1 cup of Spanish whipped cream
1/2 teaspoon vanilla extract
1/2 cup of mini chocolate chips
Non-obligatory: a pair of crimson or rose meals coloring to acquire a extra vibrant colour. Directions:
Put together the Strawberry Puree:
Combine chopped strawberries, sugar and lemon juice in a blender or meals processor.
Mix till you receive a homogeneous combination. When you desire a softer texture, pour the purée by means of a positive mesh strainer to take away the seeds.
Whipped cream:
In a big bowl, beat the heavy cream and the vanilla extract that’s shaped into small enterprises. When you use a meals coloring, add it and ensure it’s built-in. I mixed:
Gently add the fraise purée to the crème batter till it’s fully mixed.
Add the mini chocolate chips.
Be part of :
Pour the strawberry mousse into particular person serving cups, filling every cup 3/4 full.
Gently faucet the cups on the counter to take away air bubbles and clean the highest. Enfreindre:
Refrigerate the mousse pots hanging within the air for two hours, till they’re on the record and within the chilly. Attendant:
Serve chilly. You possibly can beautify with supplementary chocolate chips, contemporary fraîches or a cuillère de crème battue if you happen to discover it souhaitez.
Variations:
Variations of fruits: substitute the fraîches with the raspberries or the blueberries to acquire totally different plates.
Add the crispy texture: add a layer of graham galettes or crushed galettes to the underside of the chaque earlier than including the mousse to acquire additional texture.
Alcohol infusion: add a spoonful of liqueur, like Chambord or Cointreau, to the puree of frais to offer it an grownup contact.
This chocolate mousse and these fruits are simple to organize and simple to serve at a celebration or as quickly as doable. Get pleasure from it!
