Stuffed Sweet Potatoes with Spiced Ground Turkey Black Beans & Avocado Cilantro Sauce

Stuffed Sweet Potatoes with Spiced Ground Turkey Black Beans & Avocado Cilantro Sauce

Table of Contents

This wholesome and flavorful dish combines roasted sweet potatoes with a savory and slightly spicy ground turkey and black bean filling all topped with a creamy avocado cilantro sauce. Packed with protein fiber and healthy fats this meal is both satisfying and nutritious. It’s perfect for meal prep weeknight dinners or even a healthy twist on taco night!

Prep & Cook Time

Prep Time 15 minutes

Cook Time 40 minutes

Total Time 55 minutes

Servings 4

Ingredients

For the Sweet Potatoes

4 medium sweet potatoes

1 tablespoon olive oil

½ teaspoon salt

For the Spiced Ground Turkey & Black Bean Filling

1 pound ground turkey 93% lean preferred

1 tablespoon olive oil

½ small onion finely diced

2 cloves garlic minced

1 teaspoon ground cumin

1 teaspoon smoked paprika

½ teaspoon chili powder

½ teaspoon ground coriander optional

½ teaspoon salt adjust to taste

¼ teaspoon black pepper

½ teaspoon crushed red pepper flakes optional for spice

1 15-ounce can black beans drained and rinsed

½ cup tomato sauce or salsa for extra flavor

1 tablespoon lime juice

For the Avocado Cilantro Sauce

1 large ripe avocado

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¼ cup plain Greek yogurt or dairy-free alternative

¼ cup fresh cilantro chopped

1 tablespoon lime juice

1 clove garlic

¼ teaspoon salt

2–4 tablespoons water to thin out as needed

Toppings Optional

Crumbled cotija or feta cheese

Sliced jalapeños

Extra cilantro

Lime wedges

Instructions

Step 1 Roast the Sweet Potatoes

Preheat oven to 400°F 200°C. Line a baking sheet with parchment paper.

Wash and dry the sweet potatoes. Pierce each one with a fork a few times. Rub them with olive oil and sprinkle with salt.

Place on the prepared baking sheet and roast for 40–45 minutes or until fork-tender.

Step 2 Cook the Spiced Ground Turkey & Black Bean Filling

While the sweet potatoes are roasting heat 1 tablespoon olive oil in a large skillet over medium heat.

Add the onion and sauté for 2–3 minutes until softened.

Stir in the garlic and cook for 30 seconds until fragrant.

Add the ground turkey breaking it apart with a spatula. Cook for 5–6 minutes until browned.

Stir in the cumin smoked paprika chili powder coriander salt black pepper and crushed red pepper flakes. Cook for 1 minute to toast the spices.

Add the black beans and tomato sauce. Stir well and let it simmer for 5 minutes stirring occasionally.

Finish with lime juice taste and adjust seasoning as needed.

Step 3 Make the Avocado Cilantro Sauce

In a blender or food processor combine avocado Greek yogurt cilantro lime juice garlic and salt.

Blend until smooth adding water 1 tablespoon at a time to reach desired consistency.

Step 4 Assemble & Serve

Once the sweet potatoes are cooked let them cool slightly.

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Slice each one open and gently mash the inside with a fork.

Spoon the spiced ground turkey & black bean mixture into each potato.

Drizzle generously with the avocado cilantro sauce.

Add optional toppings like crumbled cotija jalapeños extra cilantro or lime wedges.

Serve warm and enjoy!

Tips for Success

Make it dairy-free Use coconut yogurt or a dairy-free Greek yogurt alternative for the sauce.

Meal prep friendly Store roasted sweet potatoes turkey filling and sauce separately in airtight containers for up to 4 days. Reheat before serving.

Customize the spice level Adjust the amount of chili powder and red pepper flakes to your preference.

Swap the protein Use ground chicken or plant-based crumbles for a different take.

Nutrition Information Per Serving

Estimated without optional toppings

Calories ~450

Protein ~32g

Carbohydrates ~50g

Fiber ~10g

Fats ~15g

Sodium ~600mg

This meal is high in protein fiber-rich and packed with healthy fats keeping you full and energized!

In conclusion these Stuffed Sweet Potatoes with Spiced Ground Turkey Black Beans & Avocado Cilantro Sauce make for a delicious nutrient-packed meal. The combination of sweet and savory flavors along with the creamy zesty sauce creates a satisfying dish that’s perfect for a wholesome dinner. This recipe is high in protein fiber and healthy fats making it both filling and nourishing. Plus it’s easy to customize with your favorite toppings like salsa cheese or a squeeze of lime. Enjoy your flavorful and balanced meal!