Sugar-Free Chocolate Apple Cake: A Healthy Weight Loss Dessert
Ingredients
For the Cake:
- Sweet apples: 4 medium (about 600g | 21oz)
- Eggs: 4 large
- Unsweetened cocoa powder: 5 tablespoons (35g | 1.2oz)
- Baking powder: 1 teaspoon
- Olive oil: for greasing the mold
For the Accompanying Mango Tea:
- Lemon: 2 wedges
- Freeze-dried mango: 1 tablespoon
- Black loose-leaf tea: 2 tablespoons
- Water: 1 liter (4 cups), boiling
Instructions
Cake Preparation:
- Preheat oven to 180°C (360°F)
- Prepare the apples:
- Remove cores
- Peel completely
- Cut into medium-sized pieces
- Make the batter:
- Place apple pieces in a blender
- Blend until smooth
- Add eggs
- Add cocoa powder
- Add baking powder
- Blend until completely combined
- Baking:
- Grease a silicone loaf pan with olive oil
- Pour batter into prepared pan
- Bake for 45 minutes or until a toothpick comes out clean
- Let cool in pan for 10 minutes
Mango Tea Preparation:
- In a teapot or large heat-safe container:
- Add lemon wedges
- Add freeze-dried mango
- Add loose-leaf black tea
- Pour boiling water over ingredients
- Steep for 4-5 minutes
- Strain and serve
Nutritional Information (per slice, 8 slices per cake)
- Calories: 95
- Protein: 5g
- Carbohydrates: 15g
- Fiber: 3g
- Fat: 3g
- Sugar: 10g (all from natural sources)
Time Requirements:
- Prep Time: 15 minutes
- Cooking Time: 45 minutes
- Total Time: 1 hour
Pro Tips and Tricks
- Apple Selection:
- Choose naturally sweet apple varieties like Fuji, Gala, or Honeycrisp
- Riper apples will provide more natural sweetness
- Use red apples for maximum sweetness
- Texture Perfect:
- Blend apples until completely smooth for best texture
- Don’t overmix after adding eggs
- Test doneness with a toothpick in the center
- Moisture Control:
- If apples are very juicy, drain excess liquid after blending
- Let cake cool completely before slicing
- Store in an airtight container
- Tea Enhancement:
- Adjust steeping time based on desired strength
- Use room temperature lemon for better flavor release
- Don’t over-steep to avoid bitterness
Variations and Substitutions
- Fruit Options:
- Replace some apples with pears
- Add mashed banana for extra sweetness
- Include grated zucchini for more moisture
- Flavor Enhancements:
- Add 1 teaspoon vanilla extract
- Include cinnamon or nutmeg
- Add orange zest for citrus notes
- Tea Variations:
- Use green tea instead of black
- Try different dried fruits
- Add fresh ginger for extra warmth
- Special Dietary Needs:
- Use carob powder instead of cocoa
- Add ground flaxseed for extra nutrition
- Include protein powder for protein boost