Tasty Air fryer Prawns: Delicious Air Fryer Prawns: A Crispy, Delectable Treat; Savour the mouthwatering taste and texture of air-fried prawns that have been cooked to a golden brown and crispy perfection. With the least amount of oil and the most flavour, this delicious dish demonstrates the simplicity and adaptability of air frying.
components
- Large prawns, peeled and deveined, weighing one pound, raw
- To taste, add ¼ teaspoon of salt to 1 tablespoon of oil.
- One-third of a teaspoon of ground black pepper, or according to personal preference
- Half a teaspoon of paprika
- A quarter of a teaspoon of Italian spice or any other seasoning of your choosing (I used a mix of chili inflames)
instructions
- You should remove the tails and devein the prawns. Make sure that it is entirely dry.
- Put the salt, pepper, paprika, and Italian spice or any other seasoning of your choosing into a small bowl and mix them together.
- When you have the prawns in a bowl, add the oil and spice combination to the bowl and toss them.
- Put the prawns that have been seasoned into the basket of the air fryer.
- Fry the shrimp in an air fryer at 200 degrees Fahrenheit for six to eight minutes.