Texas Roadhouse Cinnamon Honey Butter is a delightful spread that perfectly complements warm, freshly baked bread. This sweet and creamy butter, infused with cinnamon and honey, is a favorite among many who dine at the popular restaurant. Making this butter at home is simple and allows you to enjoy its deliciousness anytime. Here’s how you can create this iconic spread in your own kitchen.
About Time
- Prep Time 10 mins
- Cook Time 0 mins
- Total Time 10 minsIngredients
2 sticks of butter, at room temperature
1 c. powdered sugar
1 c. honey
2 tsp. ground cinnamonInstructions
Whip the butter so it’s nice and creamy.This is where the room temperature part makes things easier)Add the powdered sugar and mix it all in. Then add the honey and the cinnamon. Then whip it. Whip it good. (“Ba da ba da da. Crack that whip!”) Scrape the sides and whip it a little more.Store the heavenly concoction in the fridge or leave it out at room temperature. It’s going to spread much easier at room temperature, but it’s up to you! Serve on rolls, toast, bagels, sweet potatoes, etc. Enjoy! And good luck not eating all of it!Amount Per Serving
Calories: kcal
Serving: servings, Carbohydrates: 21.5 g, Protein: 22.5 g, Fat: 3.5 g, Saturated Fat: 1 g, Cholesterol: 69 mg, Sodium: 426.5 mg, Fiber: 1.5 g, Sugar: 1.5 g