The Sweet Secret: Cottage Cheese Cookies with a Twist
Welcome to the world of homemade delights! In this article, we’ll explore a simple yet sensational recipe for Cottage Cheese Cookies with Apples. Get ready to tantalize your taste buds and impress your friends and family with this unique treat.
Ingredients
To embark on this culinary adventure, you’ll need the following ingredients:
For the Dough:
- 200 grams granular cheese (homemade, any fat content) (7 ounces)
- 1 egg
- 50 grams sugar (1/4 cup)
- A pinch of salt
- Zest of one lemon or vanilla
- 70 milliliters sunflower oil (1/3 cup)
- 200-250 grams flour (1 2/3 – 2 cups)
- 1 teaspoon baking powder
For the Filling:
- 2 apples
- 20 grams butter (1 1/2 tablespoons)
- 2 tablespoons sugar
- Lemon juice, optional
- Cinnamon, optional
3. Preparation
Let’s dive into the process of creating these delightful cookies step by step:
3.1 Beat the Egg
In a bowl, crack open an egg and beat it lightly. Add a pinch of salt and 50 grams of sugar. For that extra burst of flavor, incorporate the zest of a lemon or a dash of vanilla.
3.2 Mix the Ingredients
Next, it’s time to bring together the granular cheese and sunflower oil. Mix them thoroughly until you achieve a smooth consistency.
3.3 Knead the Dough
Gradually add flour to the mixture, incorporating it in batches. Don’t forget to add baking powder for that perfect rise. Knead the dough until it’s firm yet pliable. Then, wrap it in plastic wrap and chill it in the refrigerator for 15 minutes.
4. Rolling Out the Dough
Once the dough is sufficiently chilled, roll it out on a floured surface. Use a plate to cut out circular shapes, then slice these circles into triangles.
5. Creating the Filling
5.1 Prepare the Apples
Peel and grate the apples using a large grater. In a heated pan, melt butter and add the grated apples. Sprinkle in sugar, lemon juice, and a hint of cinnamon if desired. Cook until the liquid evaporates, then let it cool.
6. Assembling the Cookies
6.1 Fill the Dough
Take each triangle of dough and spoon some of the apple filling onto it. Roll it up into a tube shape, ensuring that the filling is securely enclosed.
7. Baking to Perfection
7.1 Brush and Bake
Place the assembled cookies on a baking sheet. Brush them with beaten egg for a golden finish. Bake in a preheated oven at 180 degrees Celsius for 25-30 minutes until they’re beautifully golden brown.
8. The Sweet Revelation
And there you have it – a batch of delicious Cottage Cheese Cookies with Apples!
9. Conclusion
In conclusion, these homemade cookies offer a delightful twist to traditional recipes. With the creamy goodness of cottage cheese and the fresh flavor of apples, they’re bound to become a favorite in your household. So, why wait? Get baking and indulge in the sweet magic of these delectable treats!