Homemade Cheese with Milk and Vinegar
Homemade Cheese with Milk and Vinegar Making cheese at home is a simple and satisfying endeavor that turns basic materials into a rich, adaptable delight. This simple recipe makes a mild, fresh cheese that goes well with many different foods by combining milk and vinegar. Ingredients 1.5 liters of milk (6 1/3 cups, whole milk … Read more