Tzatziki Chicken Salad
Experience the vibrant flavors of Greece in this refreshing salad, combining juicy chicken, creamy tzatziki sauce, crunchy cucumbers, and tangy feta cheese.
Ingredients:
- 1 medium cucumber, finely grated
- ¾ cup plain Greek yogurt
- 2 tablespoons chopped fresh dill
- 1 tablespoon lemon juice
- 1 clove garlic, minced
- ½ teaspoon salt
- ¼ teaspoon pepper
- 1 cooked rotisserie chicken
- ½ red onion, diced
Instructions:
Prepare the Cucumber:
Wrap the grated cucumber in a paper towel (or a tea towel) and gently squeeze to remove excess moisture.
Make the Tzatziki Sauce:
In a bowl, combine the grated cucumber with Greek yogurt, dill, lemon juice, minced garlic, salt, and pepper. Stir until well combined.
Add the Chicken and Onion:
Shred the rotisserie chicken into small, bite-size pieces and add to the tzatziki sauce along with the diced red onion. Toss until the chicken is evenly coated with the sauce.
Serve:
Serve the tzatziki chicken salad on pita bread with fresh sliced tomato and red onion, on crackers, with pita chips, or over a bed of lettuce.
Refrigerate any leftovers.
Enjoy this deliciously creamy and fresh chicken salad!