Mediterranean Chestnut & Gruyère Stuffed Butternut Squash with Maple Thyme Glaze
Mediterranean Chestnut & Gruyère Stuffed Butternut Squash with Maple Thyme Glaze This Mediterranean Chestnut & Gruyère Stuffed Butternut Squash combines cozy autumn comfort with Mediterranean finesse. The roasted squash becomes tender and caramelized, serving as a buttery base for a rich filling of nutty chestnuts, savory Gruyère, and aromatic thyme. A drizzle of maple syrup … Read more