Apple Cinnamon Cake with Strawberry Puree Recipe
Apple Cinnamon Cake with Strawberry Puree Recipe Ingredients: Dough: 500 g (store-bought or homemade) Apples: 2 medium, peeled and diced Sugar: 20 g Cinnamon: 5 g (about 1 teaspoon) Egg: 1 large Lemon Juice: From 1 lemon Strawberry Puree: 100 g (optional, for serving) Powdered Sugar: For dusting Black Tea: For serving (optional) Directions: Preheat your oven to 180 °C (350 °F). In a … Read more