Air-Fryer Southern Bacon, Egg, and Cheese Breakfast Sandwich

by

Welcome to the ultimate guide for making a delicious Air-Fryer Southern Bacon, Egg, and Cheese Breakfast Sandwich! This sandwich combines crispy bacon, fluffy eggs, and melty cheese, all assembled on a buttery biscuit or English muffin. It’s perfect for a hearty breakfast that’s quick to prepare using your air fryer. Let’s get started!

Why You’ll Love This Recipe

Table of Contents

This breakfast sandwich is the perfect way to start your day. The air fryer makes it quick and easy to cook the bacon and eggs to perfection, while the cheese adds a creamy, savory touch. It’s a hearty and satisfying meal that’s sure to become a favorite.

Ingredients

  • 4 large eggs
  • 4 slices bacon
  • 4 slices cheese (cheddar, American, or your favorite)
  • 4 biscuits or English muffins, split
  • 2 tablespoons butter, softened
  • Salt and pepper to taste
  • Optional: hot sauce or ketchup for serving

Equipment

  • Air fryer
  • Small ramekins or silicone muffin cups (for cooking eggs)
  • Mixing bowl
  • Whisk
  • Tongs
  • Knife and cutting board

Step-by-Step Recipe

Cook the Bacon

  1. Preheat the Air Fryer:
    • Preheat your air fryer to 400°F (200°C) for about 3 minutes.
  2. Arrange the Bacon:
    • Place the bacon slices in the air fryer basket in a single layer. You may need to cook the bacon in batches depending on the size of your air fryer.
  3. Air Fry the Bacon:
    • Air fry the bacon at 400°F (200°C) for 8-10 minutes, turning halfway through, until crispy. Adjust the time based on your desired level of crispiness.
  4. Drain the Bacon:
    • Remove the bacon from the air fryer and place it on a paper towel-lined plate to drain excess grease. Set aside.
See also  Tenders of Crack Chicken

2. Cook the Eggs

  1. Prepare the Eggs:
    • In a mixing bowl, whisk the eggs with a pinch of salt and pepper.
  2. Cook the Eggs:
    • Lightly grease the ramekins or silicone muffin cups with butter or cooking spray. Pour the whisked eggs evenly into the ramekins.
    • Place the ramekins in the air fryer basket and air fry at 300°F (150°C) for 8-10 minutes, or until the eggs are set.

3. Toast the Biscuits or English Muffins

  1. Butter the Biscuits:
    • Spread the softened butter on the split biscuits or English muffins.
  2. Toast in the Air Fryer:
    • Place the buttered biscuits or muffins in the air fryer basket and air fry at 350°F (175°C) for 2-3 minutes, or until golden brown and toasted.

4. Assemble the Sandwiches

  1. Layer the Ingredients:
    • Place a slice of cheese on the bottom half of each toasted biscuit or muffin.
    • Add a cooked egg on top of the cheese, followed by a slice of crispy bacon.
    • Top with the other half of the biscuit or muffin.
  2. Melt the Cheese:
    • If desired, place the assembled sandwiches back in the air fryer for 1-2 minutes at 350°F (175°C) to melt the cheese.

5. Serve and Enjoy

  1. Optional Additions:
    • Add hot sauce or ketchup if desired.
  2. Serve:
    • Serve the Air-Fryer Southern Bacon, Egg, and Cheese Breakfast Sandwiches hot and enjoy!

Tips for Perfect Breakfast Sandwiches

  • Even Cooking: Ensure the eggs are evenly distributed in the ramekins for consistent cooking.
  • Adjust Cooking Time: Adjust the air frying times based on your air fryer model and the thickness of your ingredients.
  • Customize: Feel free to add additional ingredients like spinach, avocado, or different types of cheese to customize your sandwich.
See also  AIR FRYER BREAD

Variations to Try

  • Spicy Version: Add jalapeños or hot sauce to the eggs for a spicy kick.
  • Vegetarian Option: Replace the bacon with sautéed mushrooms or avocado slices.
  • Loaded Breakfast Sandwich: Add hash browns or a sausage patty for an extra hearty sandwich.

Conclusion

The Air-Fryer Southern Bacon, Egg, and Cheese Breakfast Sandwich is a delicious and satisfying way to start your day. With its crispy bacon, fluffy eggs, and melty cheese on a buttery biscuit or muffin, it’s sure to become a breakfast favorite.

Key Takeaway

The secret to a perfect Air-Fryer Breakfast Sandwich lies in the balance of crispy, fluffy, and melty textures, all prepared quickly and easily in the air fryer. By following this guide, you’ll create a delicious and hearty breakfast sandwich every time.

We hope you found this guide helpful and inspiring. Enjoy your Air-Fryer Southern Bacon, Egg, and Cheese Breakfast Sandwich!

Terms and Conditions - Privacy Policy