Cheesy Garlic Bread Squares
Description
Cheesy Garlic Bread Squares are the ultimate comfort snack—soft, fluffy bread topped with a rich garlic butter spread and loads of melted cheese, baked until golden and bubbly. Cut into perfect bite-sized squares, they’re crispy on the edges and irresistibly gooey in the center. Perfect as an appetizer, party snack, or side dish, these squares are guaranteed crowd-pleasers.
Ingredients
For the Bread Base:
- 1 loaf French bread or pizza dough
- 2 tbsp olive oil (optional, for brushing)
For the Garlic Butter:
- 4 tbsp butter (softened)
- 3–4 garlic cloves (minced)
- 1 tbsp fresh parsley (chopped)
- 1/2 tsp salt
- 1/4 tsp black pepper
For the Topping:
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 tsp chili flakes (optional)
- Extra parsley for garnish
Instructions
1. Preheat Oven
Preheat oven to 200°C (400°F) and line a baking tray with parchment paper.
2. Prepare the Bread
Slice the bread in half lengthwise (or roll out dough into a rectangle). Place on baking tray.
3. Make Garlic Butter
In a bowl, mix butter, garlic, parsley, salt, and pepper until well combined.
4. Assemble
Spread garlic butter evenly over the bread. Sprinkle mozzarella and Parmesan cheese generously on top.
5. Bake
Bake for 10–15 minutes until cheese is melted and bubbly. Broil for 2–3 minutes for a golden crust.
6. Slice
Remove from oven and cut into squares. Garnish with parsley.
Notes
- Use fresh garlic for best flavor
- Mozzarella gives stretch, Parmesan adds sharpness
- Broiling adds that perfect crispy top
Tips
- Add herbs like oregano or basil for extra flavor
- Use garlic powder if fresh garlic isn’t available
- Try adding pepperoni or veggies for variation
- Serve immediately for best texture
Servings
- Serves: 4–6 people
- Prep Time: 10 minutes
- Cook Time: 15 minutes
Nutritional Information (per serving approx.)
- Calories: 280 kcal
- Carbohydrates: 25 g
- Protein: 9 g
- Fat: 16 g
- Fiber: 1–2 g
Health Benefits
- Energy Boost: Bread provides quick energy
- Calcium Source: Cheese supports bone health
- Immune Support: Garlic has natural antibacterial properties
- Mood Comfort Food: Great for satisfying cravings
Q&A
Q: Can I use store-bought garlic bread?
A: Yes, just add extra cheese and bake.
Q: Can I make it ahead?
A: Prepare and refrigerate, then bake when needed.
Q: How do I store leftovers?
A: Store in fridge for up to 2 days and reheat in oven.
Q: Can I freeze it?
A: Yes, freeze before baking for best results.
Q: How do I make it extra crispy?
A: Bake longer or broil for a few minutes.