Addictive Ultra-Juicy Plum Cake with Crumble Ingredients For the Crumble: 250g (2 cups) flour 150g (3/4 cup) sugar 180g (3/4 cup + 2 tbsp) butter, soft or margarine For the Dough: 500g (4 cups) flour 250ml (1 cup) milk 80g (1/3 cup) sugar + 1 tbsp extra 1 pinch of salt 1 cube of yeast … Read more
3 Ingredient Dessert Ideas: Simple and Easy to Make! 3-ingredient chocolate cake INGREDIENTS hazelnut cream 400 g biscuits 125 g plain yogurt PREPARATION Crumble the biscuits and mix them with the yogurt Press the mixture into the bottom of a springform pan. Fill with the hazelnut cream and cover with a second layer of biscuit … Read more
Homemade Flaxseed Bread Ingredients Sifted flour: 500 grams Flax seeds: 2 tablespoons Salt: 1 teaspoon Dry yeast: 8 grams Sugar: 2 tablespoons Warm milk: 350 ml Baking powder: 1 teaspoon Apple cider vinegar: 1 tablespoon Egg: 1 Sunflower oil: 25 ml Butter: 50 grams (softened) Directions Prepare the Yeast Mixture: In a small bowl, mix … Read more
Lemon Cream Rolls Ingredients For the Cream Filling: 1 egg 3 tablespoons of sugar 3 tablespoons of cornstarch 300 g milk For the Dough: 200 g warm milk 3 tablespoons of sugar 1 teaspoon dry yeast Lemon peel (zest of 1 lemon) 3 tablespoons of warm butter 1 egg 1/2 teaspoon salt 1/2 teaspoon vanilla … Read more
Easy creamy dessert: just whip it up in the blender Recipe Ingredients: A small box of heavy cream A small box of sweetened condensed milk A small box of whipped cream A packet of powdered drink mix of your choice Chocolate sprinkles Instructions: 1: First, put all the ingredients in a blender and blend until … Read more
Fat Burning Juice Pineapple Lemon and Ginger Ingredients: 2 slices of very ripe pineapple (about 100 g) Juice of one lime 1 cm piece of ginger root 100 ml water Preparation: Blend Ingredients: In a blender, combine the pineapple slices, lime juice, and ginger. Blend until smooth. Add Water: Incorporate the water and blend … Read more
Easy Yogurt Cake Ingredients 400 g sweetened plain yogurt or flavored yogurt (1 cup + 1/2 cup + 2 tablespoons) 4 eggs 40 g sifted cornstarch (¼ cup + 1 tbsp) Directions Preheat the Oven: Preheat your oven to 170°C (338°F). Prepare the Cake Mold: 2. Moisten a cake mold of 18-20 cm in diameter. … Read more
Chocolate ice cream on a stick, much better than one in the store! Ingredients: Melted chocolate 400 ml (1 3/4 cups) whipping cream 300 ml (1 cup) condensed milk pineapple juice Preparation: 1. Melt the chocolate and use the teaspoon to pour the first layer into the glass from all sides. 2. Place in the … Read more
Potato, Egg, and Mozzarella Bake Ingredients 4 potatoes 50g butter 3 chicken eggs Salt and pepper (to taste) 120g sour cream or natural yogurt 150g cherry tomatoes, halved 100g mozzarella, grated 50g spinach Directions Prepare Potatoes: Peel and chop the potatoes. Boil them in water until tender. Drain and set aside. Prepare Baking Dish: Grease … Read more