Eggplant and Cheese Bake with Homemade Ranch Sauce

Eggplant and Cheese Bake with Homemade Ranch Sauce

Eggplant and Cheese Bake with Homemade Ranch Sauce Ingredients: For the Bake: 3 large eggs 1 tbsp mayonnaise Sea salt, to taste Ground black pepper, to taste 2 medium eggplants (approx. 600g) Olive oil, for brushing 180g (1 1/2 cups) mozzarella cheese, shredded 6–8 cherry tomatoes, halved Oregano, to taste Fresh basil leaves, for garnish … Read more

Baked Apple and Cranberry Oatmeal

Baked Apple and Cranberry Oatmeal

Baked Apple and Cranberry Oatmeal Ingredients 200 g (2 ¼ cups) rolled oats (gluten-free if needed) Pinch of salt 400 ml (1 ⅔ cups) hot milk or plant milk 2 eggs 40 g (¼ cup) erythritol sweetener or sugar 4 g (1 tsp) cinnamon 8 g (1 ¾ tsp) baking powder Butter, for greasing 1 small apple, … Read more

Delisious Classic Lasagna

Delisious Classic Lasagna

Delisious Classic Lasagna Ingredients: Lasagna: 200g lasagne sheets 50g butter 3 tbsp flour 500ml milk 250g tomatoes, diced 500g minced meat 1 red onion, finely chopped 1 carrot, grated 1 red bell pepper, diced 2 cloves of garlic, minced Fresh parsley, chopped Mozzarella cheese, grated Salt, to taste Paprika, to taste Herbal mixture (such as Italian … Read more

Bacon-Filled Hasselback Potatoes

Bacon-Filled Hasselback Potatoes

Bacon-Filled Hasselback Potatoes Ingredients 8 potatoes 230 grams (5-6 slices) bacon 40 grams (3 tablespoons) butter 3 cloves garlic, minced 150 ml melted butter 1 teaspoon paprika Salt and black pepper to taste Directions Prepare the Garlic-Butter Sauce: In a small bowl, combine the melted butter, minced garlic, paprika, salt, and black pepper. Set aside. … Read more

Soft Milk Bread Loaf

Soft Milk Bread Loaf

Soft Milk Bread Loaf Ingredients: 150 ml (⅔ cup) warm milk 6 g (2 tsp) yeast 250 g (2 cups) wheat flour 50 g (¼ cup) powdered sugar ¼ tsp salt 10 g (1 tbsp) milk powder 15 g (1 tbsp) unsalted butter 1 egg yolk (for brushing) 1 tsp sesame seeds (optional, for topping) … Read more

Fluffy Potato-Stuffed Bread Rolls

Fluffy Potato-Stuffed Bread Rolls

Fluffy Potato-Stuffed Bread Rolls Ingredients For the Dough: 1 cup (200 ml) warm milk 1.5 cups (300 ml) warm water 1/2 tea glass (50 ml) oil 1 packet (7 g) instant yeast or 25 g fresh yeast 1 teaspoon salt 1 tablespoon sugar 6–6.5 cups all-purpose flour (as needed) 50 g (3.5 tbsp) butter, melted … Read more