Melon Thyme Shrub (Drinking Vinegar)

Table of Contents

Description

Melon Thyme Shrub is a refreshing, tangy-sweet drink made from fresh melon, aromatic thyme, sugar, and vinegar. This old-fashioned “drinking vinegar” is both flavourful and functional—perfect for mixing with sparkling water, cocktails, or enjoying as a cooling summer beverage. It’s bright, herbaceous, and beautifully balanced.

Ingredients

2 cups ripe melon (cantaloupe or honeydew), cubed
¾ cup sugar (adjust to taste)
½ cup apple cider vinegar
3–4 sprigs fresh thyme
Pinch of salt
Sparkling water or still water (for serving)
Ice (optional)

Instructions

Place melon cubes in a bowl and mash slightly to release juices.
Add sugar and mix well.
Cover and refrigerate for 12–24 hours to macerate (draw out juices).
Strain mixture through a fine mesh sieve, pressing to extract all liquid.
Stir in apple cider vinegar, thyme sprigs, and a pinch of salt.
Let the mixture sit for 24 hours to infuse flavours.
Remove thyme and transfer shrub to a sealed bottle.

To Serve:

Mix 1 part shrub with 3–4 parts water or sparkling water.
Serve over ice and garnish with thyme or melon.

Notes

Use very ripe melon for best sweetness and flavour.
Adjust sugar and vinegar to taste.
The shrub flavour deepens over time.

Tips

Add a splash to cocktails (vodka, gin, or tequila).
Use flavoured vinegars for variation.
Store in glass bottles for freshness.
Shake before using as ingredients may settle.

Servings

Makes: About 2 cups shrub (8–10 drinks depending on dilution)

Nutritional Info (Approx per serving – diluted)

Calories: 40–70
Sugar: 8–12g
Carbohydrates: 10–15g
Fat: 0g
Protein: 0g

Benefits

Refreshing and hydrating when mixed with water
Supports digestion due to vinegar content
Natural ingredients, no artificial additives
Versatile for drinks and cocktails
Low-calorie alternative to sodas

Q&A

Q: How long does it last?
Up to 2–3 weeks in the refrigerator.

Q: Can I use other fruits?
Yes! Berries, peaches, or pineapple work great.

Q: Is it alcoholic?
No, but it can be used as a cocktail mixer.

Q: Can I reduce sugar?
Yes, but it may be more tangy.

Q: What vinegar works best?
Apple cider vinegar is ideal, but white wine vinegar also works.