Sweet Bread Rolls with Jam
Sweet Bread Rolls with Jam Ingredients: For the Dough: Wheat flour: 570 g (3.5 cups) Salt: 1 teaspoon Sugar: 1 tablespoon Dry yeast: 1 tablespoon Warm milk: 120 ml Large egg: 1 Warm water: 140 ml Vegetable oil: 20 ml For Decoration: Egg: 1 (for egg wash) Apricot jam Plum jam Instructions 1. Prepare the … Read more