Quick & Easy Chocolate Dessert in 10 Minutes

Quick & Easy Chocolate Dessert in 10 Minutes

Ingredients:

• 150g dark chocolate
• 1 packet of gelatin 
• Vegetable oil 
• Biscuits (for decoration) 

Instructions:

1. Break 150g of dark chocolate into pieces and melt it. You can use a microwave or a double boiler for this.
2. Prepare 1 packet of gelatin according to the package instructions.
3. Combine the melted chocolate and the prepared gelatin. Mix well.
4. Lightly grease your serving dishes with vegetable oil to prevent sticking.
5. Pour the chocolate-gelatin mixture into the dishes.
6. Chill in the refrigerator for about 10 minutes or until it’s set.
7. Crush your favorite biscuits and sprinkle them on top for decoration.
8. Serve and enjoy this delightful chocolate dessert!