Delicious Family Dinner: The Meat-Stuffed Pancake Tower Recipe

Delicious Family Dinner: The Meat-Stuffed Pancake Tower Recipe

If you’re looking for a delicious and satisfying meal that’s bound to impress your family, you’ve come to the right place. In this article, we’ll guide you through the creation of a mouthwatering Meat-Stuffed Pancake Tower. This unique dish combines fluffy pancakes, savory meat sauce, and creamy white sauce, all topped off with melted mozzarella cheese. It’s so delicious that you’ll want to cook it for your family almost every dinner!

Ingredients:

BATTER
  • 500ml milk
  • 2 eggs
  • 130ml water
  • 5g salt
  • 220g flour
  • 20g vegetable oil
GRAVY
  • 500g minced beef
  • 100g onion (1 onion)
  • 120g red bell pepper (1 bell pepper)
  • 2 minced garlic cloves
  • 30g ketchup
  • 3g salt
  • 30g soy sauce
  • Black pepper
WHITE SAUCE
  • 30g butter
  • 30g flour
  • 500ml milk
  • 3g salt
  • Mozzarella cheese
Preparation of Pancake Batter
  1. In a large bowl, combine 500ml milk, 2 eggs, 130ml water, and 5g salt. Mix well.
  2. Gradually add 220g of flour while continuing to mix to avoid lumps.
  3. Add 20g of vegetable oil and make sure all the ingredients are completely incorporated.
  4. Heat a flat skillet over medium-low heat and pour some batter into it. Fry both sides of the pancake for about two minutes each, or until golden brown.
  5. Repeat the operation until you have finished with all the liquid mass.
Preparation of the Meat Sauce
  1. In a large skillet, heat some vegetable oil over medium-high heat.
  2. Add 500g of ground beef and start cooking, breaking it up with a wooden spoon.
  3. Add 100g of chopped onion (about a whole onion) and 120g of chopped red pepper (about a whole pepper).
  4. Add 2 cloves of minced garlic and sauté until the meat is cooked through and the vegetables are tender.
  5. Add 30g of tomato sauce, 3g of salt, 30g of soy sauce, and black pepper to taste. Continue sautéing until all the flavors blend perfectly.
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Preparation of the White Sauce
  1. In a large saucepan, melt 30g of butter over low heat.
  2. Add 30g of flour and mix quickly.
  3. Pour in 500ml of milk quickly while continuing to stir to avoid lumps.
  4. Add the salt and cook the white sauce until it thickens.
Tower Assembly
  1. Start with a layer of pancakes. Then, spread a layer of white sauce over the pancakes.
  2. Follow with a layer of the delicious meat sauce.
  3. Repeat these steps until you have several alternating layers of pancakes, white sauce, and meat sauce.
  4. On top, generously place mozzarella cheese.
  5. Preheat your oven to 180°C (356°F).
  6. Bake the Meat-Stuffed Pancake Tower for 30-35 minutes or until golden and bubbly.
Conclusion

Cooking a delicious dinner for your family doesn’t have to be complicated. This Meat-Stuffed Pancake Tower recipe offers a unique and flavorful twist on a classic dish. The combination of fluffy pancakes, savory meat sauce, and creamy white sauce, all topped with gooey mozzarella cheese, will leave your loved ones craving for more. Give it a try and watch as your family’s faces light up with delight!