Pineapple and Apple Puff Pastry Tart with Cinnamon and Pomegranate

Pineapple and Apple Puff Pastry Tart with Cinnamon and Pomegranate

Pineapple and Apple Puff Pastry Tart with Cinnamon and Pomegranate Ingredients For the Puff Pastry Tart: 500 g of puff pastry (store-bought or homemade) 500 grams of canned pineapple (drained and chopped) 1 apple (peeled, cored, and sliced thinly) 3 tablespoons of sugar (for the filling) 1 teaspoon of cinnamon (for that warm, comforting flavor) 1 egg (for egg … Read more

Timeless Sweet Milk Bread with Candied Fruits

Timeless Sweet Milk Bread with Candied Fruits

Timeless Sweet Milk Bread with Candied Fruits Ingredients Dough: 200ml lukewarm milk 1 tbsp (7g) active dry yeast 1/4 cup (50g) sugar 2 eggs 2 tbsp butter (softened) 550g all-purpose flour 1 tsp salt Filling and Topping: 2 tbsp butter (melted) Dried candied fruits (as per preference) 1 egg yolk + 1 tbsp milk (for egg wash) Instructions Step 1: Activate … Read more

Baked Feta

Baked Feta Indulge in the creamy and savory Baked Feta, a classic Greek appetizer that combines the tangy flavor of feta cheese, and the warmth of fresh thyme, all baked to perfection in a golden-brown crust. Ingredients: 8 ounces block feta cheese 1 cup pitted olives, drained and halved ½ cup sun-dried tomatoes, drained and … Read more

Pineapple Coconut Cake with Coconut Lemon Icing

Pineapple Coconut Cake with Coconut Lemon Icing

Pineapple Coconut Cake with Coconut Lemon Icing Ingredients Dry Ingredients: 1 cup (160 g) rice flour 1 cup (90 g) oat flour (gluten-free if needed) ½ scant cup (50 g) cornstarch ¾ cup (75 g) shredded unsweetened coconut 2 Tbsp (10 g) ground flax seeds 1½ tsp baking powder ½ tsp baking soda Wet Ingredients: … Read more

Indulgent Goodness: Homemade Sugar-Free Energy Bars

Indulgent Goodness: Homemade Sugar-Free Energy Bars

Indulgent Goodness: Homemade Sugar-Free Energy Bars Ingredients: 1 cup (80g) rolled oats 3/4 cup (100g) raisins 3/4 cup (80g) walnuts, roughly chopped 100g (3.5 oz) dried apricots, chopped 1 medium ripe banana, mashed 100g (3.5 oz) dark chocolate (without added sugar), chopped 1 teaspoon coconut oil (or oil of your choice) Instructions: Preheat the Oven: Preheat … Read more

Classic Carrot Cake with Cream Cheese Frosting

Classic Carrot Cake with Cream Cheese Frosting

Classic Carrot Cake with Cream Cheese Frosting Ingredients (Serves 8-10) For the Cake: 2 large eggs 175 g (¾ cup) brown sugar 75 g (⅓ cup) plain yogurt 120 ml (½ cup) vegetable oil 225 g (1 ½ cups) plain flour 1 teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon salt 1 teaspoon cinnamon powder 225 … Read more

Decadent Chocolate Cookie Cream Cake

Decadent Chocolate Cookie Cream Cake

Decadent Chocolate Cookie Cream Cake Ingredients For the Cake Base: Butter: 100 g (softened) Cookies: 300 g (crushed into fine crumbs) Walnuts: 30 g (chopped, optional for crunch) For the Cream Layer: Cream: 500 ml (whipping cream or heavy cream) Condensed milk: 200 g Cocoa powder: 20 g For the Chocolate Glaze: Dark chocolate: 100 … Read more

Lemon Mascarpone Tart Recipe

Lemon Mascarpone Tart Recipe

Lemon Mascarpone Tart Recipe Ingredients For the Lemon Filling: 2 eggs 120 g (4 oz) sugar 10 g (0.35 oz) vanilla sugar 60 g (2 oz) cornstarch 500 ml (17 fl oz) milk Grated peel of 1 lemon Juice of 1 lemon 90 g (3 oz) mascarpone cheese For the Crust: 320 g (11.5 oz) … Read more

Moist Date Cake

Moist Date Cake

Moist Date Cake Ingredients: 1 cup (150 g) pitted dates, chopped 1 cup (250 ml) hot water 1 teaspoon baking soda 1/2 cup (115 g) unsalted butter, softened 3/4 cup (150 g) sugar 2 large eggs 1 teaspoon vanilla extract 1 1/2 cups (190 g) all-purpose flour 1 teaspoon baking powder 1/2 teaspoon ground cinnamon … Read more