Vegan Lentil Balls with Buffalo Sauce Ingredients For the Lentil Balls: 70 g red split lentils (about 1/3 cup) 250 g cooked chickpeas (about 1 1/2 cups or 1 can), drained 1 onion, chopped 1 medium carrot, grated 2 cloves garlic, minced 1 teaspoon paprika 1 teaspoon dried herbs (such as thyme, oregano, or Italian seasoning) 2 tablespoons … Read more

Zucchini Oatmeal Bread Recipe Ingredients For the Bread: 300 g zucchini (1 medium zucchini) 200 ml water (about 7 fl oz) 5 g dry yeast (about 1 teaspoon) 150 g oatmeal (first portion, about 1 1/4 cups) 150-200 g oatmeal (second portion, about 1 1/4 to 1 3/4 cups) Salt, to taste Black pepper, to taste Favorite spices (such as curry), … Read more

Grandma’s Scrambled Egg and Cheese Breakfast Sandwich Ingredients: 3 eggs Salt, pepper, and paprika to taste A handful of parsley, finely chopped A bunch of spring onions, finely chopped 100g mozzarella cheese, grated or sliced Butter, for spreading Bread slices (your choice of bread Directions: Beat the Eggs: In a bowl, beat the eggs with … Read more

Khachapuri in 10 Minutes on Kefir Ingredients: For the Dough: 300 ml kefir 1 tsp salt 1 tsp sugar 1 egg 3 tbsp melted butter 450 g flour 10 g baking powder For the Filling: 350 g hard cheese (Suluguni, Adyghe, or any hard cheese), grated 1 egg Salt to taste Optional: creamy cottage cheese … Read more

Everyone loved it after trying it – easy, economical and tasty dish. Ingredients 200 ml of lukewarm milk 1 egg 3 tablespoons of oil 1 tablespoon of sugar 1 teaspoon salt 1 sachet of dried yeast 300 g of flour Grated cheese Feta cheese 1 egg yolk for glazing Preparation Knead the dough for 5 … Read more

If you have 1 egg, flour and milk prepare this delicious easy recipe. Ingredients : 80 ml of lukewarm water 80 ml of lukewarm milk 1 tablespoon dry yeast 3 tablespoons of sugar 2 tablespoons flour Orange zest 60 ml orange juice 1 egg white 60g melted butter 8g vanilla sugar or vanillin 400g flour … Read more